Chandrakanti
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Chandrakanti is a
green gram and rice flour. It is a sweet dish originally from coastal Odisha
in eastern India.
Ingredients
- Green gram
- Sugar
- Rice
- Cows' ghee
- Salt
- Oil (for the deep frying)
See also
- Oriya cuisine
References
- ^ "Chandrakanti Pitha - Odia Pitha". Odiakitchen.com. Archived from the original on 13 February 2022. Retrieved 15 December 2017.