Chaush

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The Chaush or Chaus are an Indian

Deccan region of India.[1][2]

The Chaush or Chaus were brought from Yemen to work in the former

Hyderabad-Karnataka regions and most numbers of their population concentrated in the neighbourhood of Barkas in Hyderabad city and Aurangabad city [3]

The founders of both the

Hadhramawt had previously served as jemadars in Hyderabad.[4]

Among the cultural contributions of the Chaush to India are Marfa music and dance, and Hyderabadi haleem, both which are culturally important to the Hyderabadi Muslim people, and seen at almost all wedding ceremonies.[5]

Culture

Cuisine

The Hyderabadi Haleem and Mandi have been introduced in Hyderabad by the Chaush people.[6][7]

See also

References

  1. ^ Omar Khalidi, The Arabs of Hadramawt in Hyderabad in Mediaeval Deccan History, eds Kulkarni, Naeem and de Souza, Popular Prakashan, Bombay, 1996, pg 63
  2. ^ Mediaeval Deccan History, eds Kulkarni, M A Naeem and de Souza, Popular Prakashan, Bombay, 1996, pg 63, https://books.google.com/books?id=O_WNqSH4ByQC&pg=PA63
  3. ^ a b A home for the Chaush community, The Hindu, 25 Sep 2011
  4. State University of New York Press
  5. ISSN 0971-751X
    . Retrieved 19 March 2016.
  6. ^ "Crossing culinary landscapes, exploring Yemeni cuisine at Osmania University".
  7. ^ Mohammed, Syed (13 January 2018). "Mandi and the Arabian connection". The Hindu.

Further reading

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